Season 4, Episode 10

Pecan-Encrusted with Love

Damaris Phillips hosts lunch for two aunts who she's asked to make her a wedding quilt. On the menu are a Pecan-Crusted Stuffed Chicken and her take on Southern risotto, a savory, toothsome bed of rice topped with caramelized asparagus.
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Recipes From This Episode

Southern Risotto

Pecan-Crusted Stuffed Chicken

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Sunday
Jul 29
7:30am | 6:30c

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