The Día De Los Muertos Menu Episodes
Season 1, Episode 1
Pozole Verde
Keli Rosa Cabunoc Romero and community organizer Joaquin Abrego make Pozole Verde in honor of Joaquin's grandparents.
Season 1, Episode 2
Tex-Mex Mole
Keli Rosa Cabunoc Romero and Malena Gonzalez-Cid make Tex-Mex Mole with chicken thighs in honor of Malena's mother.
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