Season 9, Episode 26


Emeril helps viewers widen their horizons in the kitchen with an episode that is all about lamb. From chops to burgers topped off just right. This episode will inspire you to try something different in the meat department. He makes a succulent lamb chop with a minty pepper jelly pan sauce, of course, with vegetables on the side. Then it’s a new twist on the burger. So try a lamb burger next time you fire up the grill. It all about thinking out of the box when you step into the kitchen.
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