Season 5, Episode 6
What can turn an ordinary dinner into a dining experience? The addition of dinner drinks. A light wine, a hearty lager, a fine brandy?the right drink at the right time can stimulate your appetite, enhance the taste of food and even help you digest. Join host Jim OConnor as he learns the ins and outs of being a sommelier, tries wine with Mexican food and learns that beer actually does go with dessert.
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