4 Videos | Photo: Guacamole Recipe
Ingredients
- 3 Haas avocados, halved, seeded and peeled
- 1 lime, juiced
- 1/2 teaspoon kosher salt
- 1/2 teaspoon ground cumin
- 1/2 teaspoon cayenne
- 1/2 medium onion, diced
- 2 Roma tomatoes, seeded and diced
- 1 tablespoon chopped cilantro
- 1 clove garlic, minced
Directions
In a large bowl place the scooped avocado pulp and lime juice, toss to coat. Drain, and reserve the lime juice, after all of the avocados have been coated. Using a potato masher add the salt, cumin, and cayenne and mash. Then, fold in the onions, tomatoes, cilantro, and garlic. Add 1 tablespoon of the reserved lime juice. Let sit at room temperature for 1 hour and then serve.
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By makushr1
Houston
on February 02, 2012
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Very basic guacamole recipe. Being from Texas, I've been making guac since I can remember. A few notes: Cumin isn't quite necessary, but if you got it, go ahead and use it. I like to dice up a jalapeno in the guac as well. I always have a few spare cans of Rotel in my pantry, which work great to replace the tomatoes if you want quicker guac (buy the hot Rotel if you want to make it a bit spicy. Make sure when you store, you push the plastic wrap all the way down to the guac, keeps it fresh and bright green longer.
By metamorphosisfi...
Rockford, IL
on February 01, 2012
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I really enjoyed this recipe. I didn't have the roma tomatoes so, I cheated and substituted 2 tbs salsa. It worked. I intend to make this in the future.
By Tonyguy
on January 30, 2012
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This recipe has been my calling card for numerous parties.... Come and don't forget to bring your Guacamole Dip!
No need to alter the recipe, this make Guacamole fans out of those who never liked the usual.
Once to print the recipe you might as well laminate for future use!
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