Very Berry Fruit Salad

Copyright 2004, Patricia Wells, All Rights Reserved

Show: Barefoot ContessaEpisode: Cooking Lite

Rated 5 stars out of 5
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  • Read 33 Reviews
Total Time:
35 min
Prep
5 min
Inactive
30 min
Yield:
6 servings
Level:
Easy
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Ingredients

  • 1 pint strawberries, hulled and cut in half
  • 1 pint blueberries
  • 1 pint raspberries
  • 1 tablespoon good balsamic vinegar
  • 1/4 cup sugar
  • Fresh mint, for garnish

Directions

Place 6 glasses in the refrigerator.

In a large bowl, combine the berries, vinegar and sugar. Stir gently. Cover securely with plastic wrap and refrigerate for 30 minutes to 1 hour.

Spoon the berries into the chilled glasses. Garnish with a sprig of fresh mint.

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Newest Ratings and Reviews

Read all 33 reviews

  • on January 12, 2012

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    Very !!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 15, 2011

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    Excellent! I used a Peach White Balsalmic and it was AMAZING!!!

    people found this review Helpful.
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  • on April 29, 2011

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    Excellant! What brand name would the reviewers consider a good balsamic vinegar?

    people found this review Helpful.
    Was this review helpful to you? Yes | No
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