Pomegranate Sangria

Recipe courtesy Bobby Flay, 2007

Show: Food Network SpecialsEpisode: Dear Food Network: Thanksgiving

Recipe categories: Apple, Grapes, Pomegranate, Oranges, Fruit,
more
- Cuisine : Spanish , European
- Occasion : Cocktail Party , Thanksgiving , Holiday
- Drinks : Sangria , Mixed Drinks , Drinks
- Season : Fall , Winter

recipe
ratings & reviews(25)

Photo: Pomegranate Sangria Recipe

Rated 5 stars out of 5

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Total Time:: 2 hr 5 min
Prep: 5 min
Inactive: 2 hr 0 min

Yield:: 4 to 6 servings

Level:: Easy

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Ingredients

1 bottle fruity red wine
2 cups pomegranate juice
1/2 cup brandy
1/2 cup Triple Sec
1/4 cup simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled)
1/4 cup pomegranate seeds
1 large orange, halved and thinly sliced
1 green apple, cored, halved and thinly sliced
1 cup red grapes, sliced in 1/2

Directions

Combine all ingredients in a pitcher, cover and refrigerate for at least 4 hours or up to 48 hours before serving. Serve over ice.

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Read all 25 reviews

By stacey312_7142195

Port Charlotte, FL

on May 12, 2012
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I have made this sangria several times & everyone always loves it. It is very easy. I have used whatever inexpensive red I have on hand. I love it with the pomegranate juice, but I usually use cranberry pomegranate to cut the cost when I make a big batch. I also use whatever fruit I have on hand. Today, I added grapes, apple, orange, & lemon. This is delicious & you really can't go wrong.

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By ap_bernal

on June 13, 2011
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Wonderful!!!! I absolutely love this sangria. It has been our go to cocktail/punch at every party or holiday get together for the past two years. Always a big hit!!! It can however, make for a rough morning so I would consider it a pre-dinner drink and not the drinking well. The problem being that it is so good you just keep going back for more. =

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By milkaluna_7799866

Cypress, CA

on December 15, 2010
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the best, so easy to make. I think this is the only reason people invite me to parties

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