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Roasted Sweet Potato and Green Onion Salad

Bobby Flay

Recipe courtesy Bobby Flay

Show: Cooking LiveEpisode: Spook Along

Rated: 3 stars out of 5Rate itRead users' reviews (7)

  • Prep Time:

    1 hr 0 min

  • Level:

    --

  • Yield:

    8 servings

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Times:

Prep
1 hr 0 min
Inactive Prep
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Cook
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Total:
1 hr 0 min
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Ingredients

  • 4 medium sweet potatoes (about 1 pound each)
  • 1 bunch green onions (white bulb and 3 inches of green)
  • 1/2 cup olive oil, plus extra for brushing the potatoes and green onions
  • 1 tablespoon Dijon mustard
  • 1/4 cup cider vinegar
  • 1/4 cup balsamic vinegar
  • 1 tablespoon honey
  • Kosher salt and freshly ground black pepper
  • 1/4 cup coarsely chopped flat-leaf parsley

Directions

Brush the potatoes and green onions with olive oil. Roast the potatoes until tender. Roast the green onions until softened. When cool enough to handle, cut the potatoes into 1-inch cubes and finely chop the green onions.

In a large bowl, whisk together the remaining 1/2 cup olive oil, the mustard, vinegars, and honey, and season with salt and pepper. Add the potatoes, green onions and parsley and mix until the potatoes are coated with the dressing. Season to taste with additional salt and pepper.

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Read more Comments & Reviews (7)

Comments & Reviews

  • recipe Roasted Sweet Potato and Green Onion Salad
    Chris Gray, TN 05-12-2009

    Flag

    Blah

    Rated: 1 stars out of 5
    The vinegars overpowered the other flavors. Will not try again, unless made by Flay himself.
  • recipe Roasted Sweet Potato and Green Onion Salad
    Lynda Flower Mound, TX 07-13-2008

    Flag

    Sounded better than it tasted

    Rated: 2 stars out of 5
    I made this for a cookout and it didn't go over too well....eveyone kind of picked at it. It turns a terrible dark purple... verging on black color due to the balsamic sauce. I should have just grilled the sweet potatoes, added some seasoning to them and called it a day. The onions and sauce were just way too much going on.Read more
  • recipe Roasted Sweet Potato and Green Onion Salad
    TAMARA Centennial, CO 06-15-2007

    Flag

    Good.

    Rated: 3 stars out of 5
    Made this for a potluck & it went over semi-well. Perhaps if it were served hotter, would've been better. It's a nice mix of... flavors but our experience was it didn't hold up well for serving. A good recipe, tho. Especially if you've a mind to tweak it as you taste. Very easy to make!Read more
  • recipe Roasted Sweet Potato and Green Onion Salad
    Carol-Ann Niagara Falls, NY 07-05-2006

    Flag

    Great Side Dish

    Rated: 4 stars out of 5
    This recipe is very easy to make but the family loves it. In fact my daughter wanted a copy so she could make it at the... group home where she works. For my personal taste I would lighten the balsamic vinegar a bit, but that would depend upon what type you are using. Also, it keeps well and the flavor is amazing the next day.Read more
  • recipe Roasted Sweet Potato and Green Onion Salad
    Edward Kennewick, WA 04-01-2006

    Flag

    GREAT!

    Rated: 5 stars out of 5
    Normally I'm not a big sweet potato fan, but I absolutely loved this recipe. The tang of the vinegrette on the grilled... potatoes was to die for. I've changed my mind, I love sweet potatoes now (at least made this way). I will be making this a lot during the summer.Read more
  • recipe Roasted Sweet Potato and Green Onion Salad
    Anonymous 06-29-2005

    Flag

    must try!

    Rated: 5 stars out of 5
    This was easy, tasty and all the ingredients were on hand. What more could you ask for?
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