Recipe courtesy of Family Circle Magazine
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Carrot Salad
Total:
2 hr 10 min
Prep:
10 min
Inactive:
2 hr
Yield:
6 servings
Level:
Easy
Total:
2 hr 10 min
Prep:
10 min
Inactive:
2 hr
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Combine olive oil, lemon juice, parsley, mustard, salt and sugar in small bowl.

Combine carrots, cranberries, onion and almonds in large bowl. Add dressing. Cover and refrigerate 2 hours or overnight.

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