Recipe courtesy of Claire Robinson
Episode: Thanksgiving
Anise and Pear Bubbly
Total:
10 min
Active:
5 min
Yield:
16 champagne flute-size drinks
Level:
Easy
Total:
10 min
Active:
5 min
Yield:
16 champagne flute-size drinks
Level:
Easy

Ingredients

Directions

In a small saucepan over moderate heat, add the nectar, pear liqueur and star anise. Bring up to a boil and turn heat off. Allow to steep for 5 minutes, then discard the star anise. Cool to room temperature and chill until ready to use.

To serve, drop 1 cranberry to the bottom of each champagne coupe or flute. Add 2 tablespoons of the spiced pear mixture for coupe glasses and 3 tablespoons for the flute glasses. Top with Prosecco and enjoy!

IDEAS YOU'LL LOVE

Pear-Anise Salad

Recipe courtesy of Food Network Kitchen

Cinnamon-Anise Poached Pears

Recipe courtesy of Food Network Kitchen

Bubbly on the Rocks

Recipe courtesy of Food Network Kitchen

Asian Pear Cocktail

Recipe courtesy of Marc Matsumoto

Lamb Chops with Anise

Recipe courtesy of Michele Urvater

Sesame-Anise Bread

Recipe courtesy of Food Network Kitchen

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking