Dill Dip in a Bread Bowl

Total Time:
10 min
Prep:
10 min

Yield:
6 to 8 servings
Level:
Easy

Ingredients
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 garlic clove, minced
  • 1 tablespoon dill weed
  • 1 tablespoon shallot, minced
  • 1 tablespoon minced fresh parsley leaves
  • 1 tablespoon beau monde (seasoning salt), optional
  • 2 round bread loaves (preferably a dill/onion bread)
Directions

Mix all of the ingredients together in a medium bowl. Cut out the center of 1 bread round and mound dill dip into the interior cavity of the bread bowl. Cut up other bread round into 2-inch squares and dip bread into bowl.

Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.


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    This recipe is featured in:

    Easy Holiday Appetizers