Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
1 cup
Level:
Easy

Ingredients

Directions

WHISK olive oil, vinegar, garlic, Italian seasoning, salt and pepper until blended. Combine marinade with 1 to 1 1/2 pounds meat, chicken or seafood in 1-gallon resealable plastic bag.

MARINATE in refrigerator, turning several times: meat, 1 hour; chicken or seafood, 30 minutes. Remove meat, chicken or seafood from marinade. Discard marinade. Grill or cook as desired.

Trending Videos 6 Videos

Get the recipe

Mac-O-Lantern and Cheese Bowls 00:56

Scare up a delicious dinner with these mac and cheese-stuffed bell peppers.

IDEAS YOU'LL LOVE

Easy Peach Cobbler

Recipe courtesy of Trisha Yearwood

Easy Parmesan "Risotto"

Recipe courtesy of Ina Garten

Quick and Easy Apple Tart

Recipe courtesy of Ree Drummond

Seasoned Dhal

Recipe courtesy of Maya Kaimal

Seasoned Breadsticks

Recipe courtesy of Food Network Kitchen

Seasoned Grilled Fries

Recipe courtesy of Bobby Flay

Caribbean Seasoned Rice

Recipe courtesy of Cheryl Smith

Seasoned Crackers

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.