Save Recipe Print
Total:
25 min
Prep:
5 min
Inactive:
20 min
Yield:
8 servings, makes 1 cup, 1 serving is 2 tablespoons
Level:
Easy

Nutrition Info

Healthy
Total:
25 min
Prep:
5 min
Inactive:
20 min
Yield:
8 servings, makes 1 cup, 1 serving is 2 tablespoons
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Watch how to make this recipe.

If using plain yogurt, place it in a strainer lined with a paper towel and place the strainer over a bowl. Let the yogurt drain and thicken for 20 minutes.

In a medium bowl, combine the strained or Greek-style yogurt and the rest of the ingredients. Add salt, to taste.

Cook's Note

Recipe Analysis Note: Ingredients without discrete measurements such as "Salt, to taste" or "Ice cream, optional" are omitted from analysis. This is because amounts can be highly variable and difficult to determine.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Pat's Chorizo and Collard Green Dressing

Recipe courtesy of The Neelys

Quinoa Salad

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Light Ranch Dressing

Recipe courtesy of Food Network Kitchen

Spicy Ranch Dressing

Recipe courtesy of Guy Fieri

Ranch Dressing

Recipe courtesy of Food Network

Homemade Ranch Dressing

Recipe courtesy of Ree Drummond

Ranch Dressing

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.