Name: Chickpeas and Dumplings
Cook time: P0Y0M0DT0H40M0.000S
Total time: P0Y0M0DT0H40M0.000S
Yield: 4 servings
Ingredients: 7 tablespoons cold vegan butter; 2 large carrots, finely chopped; 2 stalks celery, finely chopped; 1 shallot, chopped; One 15.5-ounce can chickpeas, rinsed and drained; 1 bay leaf; Kosher salt and freshly ground black pepper; One vegan vegetable bouillon cube (about 0.3 ounces); 1 3/4 cups all-purpose flour; 1 quart low-sodium vegetable broth; 2 teaspoons baking powder; 2/3 cup vegan half-and-half; 1 tablespoon fresh lemon juice; 1 tablespoon chopped fresh dill fronds, plus more for topping; 1 tablespoon chopped fresh parsley leaves, plus more for topping; 1/2 cup frozen peas, thawed

Directions

Heat 3 tablespoons of the vegan butter in a large Dutch oven or wide pot over medium-high heat. Add the carrots, celery, shallot, chickpeas, bay leaf, 1/2 teaspoon salt and a few grinds of pepper. Cook, stirring occasionally, until the vegetables are softened, 5 to 6 minutes. Add the bouillon cube and 1/4 cup of the flour; stir until the bouillon has fully dissolved and the flour is toasted, about 1 minute. Gradually pour in the vegetable broth, stirring continuously to prevent lumps. Bring to a boil, then reduce the heat and simmer until slightly thickened and the vegetables are tender, 10 to 12 minutes. Season with salt and pepper.
Meanwhile, whisk the remaining 1 1/2 cups flour with the baking powder and 3/4 teaspoon salt in a medium bowl. Cut the remaining 4 tablespoons vegan butter into small cubes and rub into the flour mixture with your fingers until pea-size pieces form. Stir in the half-and-half, lemon juice, dill and parsley with a fork until combined. Divide the dough into twelve 1 1/2-inch balls.
Stir the peas into the pot. Arrange the dough balls on top. Cover and cook over medium-low heat until the dumplings are firm to the touch and cooked through, 12 to 15 minutes. Top with more chopped dill and parsley.

Chickpeas and Dumplings

Ingredients

Directions

Tools You May Need

Tools You May Need

My Private Notes

Categories:

More from:

Potluck Parties

Looking for Something Else?

👩‍🍳 What's Cooking

Shop With Us

Related Pages