Recipe courtesy of Geoffrey Zakarian
Show: The Kitchen
Save Recipe Print
Rudolph's Cranberry Antlers Cocktail
Total:
10 min
Active:
10 min
Yield:
1 drink
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
1 drink
Level:
Easy

Ingredients

Directions

Muddle 4 of the cranberries and 1 of the rosemary sprigs with the maple syrup in a shaker. Add the gin, cranberry juice and vermouth and vigorously shake with ice. Strain into a chilled coupe. Top with a splash of Champagne.

To garnish, place the remaining 2 rosemary sprigs into the marshmallow to create antlers, pushing one in far enough to come out of the opposite side. Attach the remaining cranberry to the end that is sticking out for the nose, then place the 2 cloves between the nose and antlers to create eyes.

More from:

The Kitchen

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Goat Cheese and Herb Stuffed Chicken Breasts

Recipe courtesy of Geoffrey Zakarian

Horseradish Cream Sauce

Recipe courtesy of Food Network

Chicken Ramen Stir-Fry

Recipe courtesy of Katie Lee

123 Asian Dressing

Recipe courtesy of Jeff Mauro

Chicken-Ramen Noodle Pot Pie

Recipe courtesy of Geoffrey Zakarian

"Pork on Pork" Chops

Recipe courtesy of Amanda Freitag

Oven-Roasted Asparagus

Recipe courtesy of Food Network

Asparagus and Bread Soup with Pancetta

Recipe courtesy of Geoffrey Zakarian

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.