Recipe courtesy of Giada at Home
Total:
40 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Easy

Nutrition Info

Healthy
Total:
40 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Quinoa:
Dressing:

Directions

Watch how to make this recipe.

For the quinoa: In a 2-quart saucepan, bring the quinoa, chicken broth, salt and lemon zest to a boil over medium-high heat. Reduce the heat, cover the pot and simmer until the liquid has been absorbed and the quinoa is tender, about 20 minutes. Remove the pan from the heat and allow to rest for 10 minutes.

For the dressing: In a small bowl, whisk together the grapeseed oil, agave, lime juice, vinegar, cumin, salt and pepper until smooth.

In a serving bowl, combine the quinoa, hominy, black beans and cilantro. Add the dressing and toss until coated. Season with salt and pepper. Spoon into the lettuce leaves and serve.

IDEAS YOU'LL LOVE

Herbed Quinoa

Recipe courtesy of Giada De Laurentiis

Quinoa Tabbouleh with Feta

Recipe courtesy of Ina Garten

Kale and Quinoa Salad

Recipe courtesy of Valerie Bertinelli

Oil and Vinegar Slaw

Recipe courtesy of Rachael Ray

Quinoa Salad

Recipe courtesy of Sandra Lee

Quinoa Salad

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Quinoa Tabbouleh

Recipe courtesy of Aarti Sequeira

Yellow Quinoa

Recipe courtesy of Ingrid Hoffmann

Quickie Quinoa Salad

Recipe courtesy of Claire Robinson

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking