Chocolate Orange Fondue

Total Time:
15 min
Prep:
10 min
Cook:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 7 ounces good semisweet chocolate
  • 1/3 cup heavy cream
  • 1 1/2 teaspoons grated orange zest
  • 1/2 teaspoon instant coffee granules
  • 2 tablespoons Grand Marnier liqueur
  • For serving: Pound cake, doughnuts, long-stemmed strawberries, bananas or pretzels
Directions

Chop the chocolate and place it in a heat-proof bowl set over a pan of simmering water. Add the cream, zest, coffee and Grand Marnier and stir constantly until the chocolate is melted and smooth. Transfer the mixture to a fondue pot and serve warm with the pound cake, doughnuts, strawberries, bananas or pretzels.


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