Ingredients
- 1 (14-ounce) can chunky cranberry sauce
- 1 medium orange, zested and juiced (about 1/4 cup juice)
Directions
Place all ingredients in a saucepan. Stir and bring to a low simmer for 10 minutes. Place in serving dish.
Orange Cranberry Sauce
Show: Down Home With the NeelysEpisode: It's a Neely Thanksgiving
- Recipe categories: Cranberry,
- recipe
- ratings & reviews(17)
- videos(1)
1 Video | Photo: Orange Cranberry Sauce Recipe
- Total Time:
- 15 min
- Prep
- 5 min
- Cook
- 10 min
- Yield:
- 4 to 6 servings
- Level:
- Easy
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Read all 17 reviews
By AKmamabear
Fairbanks, AK
on November 24, 2011
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I never liked cranberry sauce until I tried this recipe...I have converted...Quick, easy and DELICIOUS!!!
By sassha16_10374975
Cincinnati, OH
on November 17, 2011
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I tried the recipe a couple of years ago and will not eat cranberry sauce any other way...It was great!!! This also works well with orange marmalade if you don't want to zest and juice the orange... If you want to take it over the top try walnuts and raisins absolutely delicious!
By FrauK
Knoxville, Tenn...
on October 10, 2011
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I tasted this recipe at an informal party (served with rotisserie chicken. Loved it. I am also a fan of orange dried cranberries so I thought the zest and juice were perfect. This will be my "go to" recipe in the future!
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