Cheesy Rice Ball Fritters

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1 shallot, finely chopped

2 cloves garlic, finely chopped

2 tablespoons butter

4 ounces ham steak, diced into chunks

2 cups cooked long-grain white rice

4 ounces cream cheese, room temperature

1/2 cup grated Parmesan

1/2 cup shredded mozzarella

3 tablespoons finely chopped parsley leaves

Salt and freshly ground black pepper

1/2 cup all-purpose flour

3 eggs, beaten

2 cups panko bread crumbs

Peanut oil, for frying