Strawberry and Spinach Salad

Total Time:
10 min
Prep:
10 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • Dressing:
  • 1 cup hulled and sliced strawberries
  • 2 tablespoons white wine vinegar
  • 2 tablespoons finely chopped fresh basil leaves
  • 1 tablespoon olive oil
  • 1 teaspoon sugar
  • Kosher salt and freshly ground black pepper
  • Salad:
  • 5 ounces baby Spinach, washed and dried
  • 1/4 cup crumbled goat cheese
  • 1/4 cup slivered almonds
Directions
For the dressing:

Add 3/4 cup strawberries, white wine vinegar, basil, olive oil, sugar, salt, and pepper to a food processor or blender and puree until smooth.

For the salad:

Toss the spinach, cheese, almonds, and remaining 1/4 cup strawberries in a large bowl and lightly drizzle with dressing.


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    This recipe is featured in:

    Cookout Sides & Salads