35 Brownie Recipes to Satisfy Every Chocolate Craving

Is there anything better for chocolate dessert lovers than a warm brownie, fresh from the oven? We don’t think so! It doesn’t matter if you load them up with mix-ins, swap out some of the ingredients, make them from a box mix or turn them into something else entirely—there’s nothing quite like indulging in the rich, chocolatey goodness of brownies. When you want to bake a batch from scratch, we’ve got all the recipes you could ever need, including ones that are cakey, fudgy or gluten-free, to name a few options. We love them all, but can’t resist brownies with a deep chocolate flavor and chewy texture. That’s why we’ve created what we think is the perfect recipe, thanks to a few tips and tricks. Using both semisweet chocolate and cocoa powder gives us the flavor we crave; adding a pop of cream makes the brownies extra moist and luscious.

We super-sized the classic Cosmic Brownies by Little Debbie! This version has a rich fudgy brownie base and is topped with semisweet-chocolate ganache topping — and of course the quintessential candy-coated chocolate chips.

Alton uses cocoa powder in his brownies to give them a rich chocolate flavor.

Combine two favorite desserts in these super fudgy hybrid bars. A wooden skewer makes the marbled effect easy, but you could also use a toothpick or the probe-end of a digital thermometer instead.