Recipe courtesy of Good Eats
Show: Good Eats
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Total:
1 hr 15 min
Prep:
15 min
Cook:
1 hr
Yield:
16 brownies
Level:
Easy

Nutrition Info

Total:
1 hr 15 min
Prep:
15 min
Cook:
1 hr
Yield:
16 brownies
Level:
Easy

Nutrition Info

Ingredients

Directions

Watch how to make this recipe.

Preheat the oven to 300 degrees F. Butter and flour an 8-inch square pan.

In a mixer fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow. Add both sugars. Add remaining ingredients, and mix to combine.

Pour the batter into a greased and floured 8-inch square pan and bake for 45 minutes. Check for doneness with the tried-and-true toothpick method: a toothpick inserted into the center of the pan should come out clean. When it's done, remove to a rack to cool. Resist the temptation to cut into it until it's mostly cool.

Get the Recipe

Chicken Ramen Noodle Casserole

This creamy casserole is low maintenance and packed with flavor.

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