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Baked Mac and Cheese

Alton shares his secrets for making the perfect macaroni and cheese.

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Get an insider's look at the old-school Good Eats set.

The OG
Season 15, Episode 6

Raw Ambition

Alton Brown journeys through the history and science of the greatest of all raw meat dishes: steak tartare. But first, you have to promise to never make it. Right? Right. Oh, and there's poke too!

Sunday
Sep 22
1:30pm | 12:30c
Season 15, Episode 10

Date Tripper

Alton Brown tells everything you need to know to get dates into your culinary life, including three recipes for the 1960s classic "Devils on Horseback" and a very "scrummy" Sticky Toffee Pudding.

Sunday
Sep 22
10pm | 9c
Season 15, Episode 12

Wild Yeast Risin'

First the pandemic, then the zombies, then the nukes and now: desolation and a giant dinosaur-thing. Luckily there are still plenty of yeast in the air, and Alton Brown proves that with a wild sourdough in the kitchen, the post-apocalyptic world can still taste good -- and he makes cheese crackers and waffles to prove it.

Sunday
Sep 22
10:30pm | 9:30c
Season 15, Episode 10

Date Tripper

Alton Brown tells everything you need to know to get dates into your culinary life, including three recipes for the 1960s classic "Devils on Horseback" and a very "scrummy" Sticky Toffee Pudding.

Monday
Sep 23
1am | 12c
Season 15, Episode 12

Wild Yeast Risin'

First the pandemic, then the zombies, then the nukes and now: desolation and a giant dinosaur-thing. Luckily there are still plenty of yeast in the air, and Alton Brown proves that with a wild sourdough in the kitchen, the post-apocalyptic world can still taste good -- and he makes cheese crackers and waffles to prove it.

Monday
Sep 23
1:30am | 12:30c
Season 15, Episode 10

Date Tripper

Alton Brown tells everything you need to know to get dates into your culinary life, including three recipes for the 1960s classic "Devils on Horseback" and a very "scrummy" Sticky Toffee Pudding.

Sunday
Sep 29
1pm | 12c
Season 15, Episode 12

Wild Yeast Risin'

First the pandemic, then the zombies, then the nukes and now: desolation and a giant dinosaur-thing. Luckily there are still plenty of yeast in the air, and Alton Brown proves that with a wild sourdough in the kitchen, the post-apocalyptic world can still taste good -- and he makes cheese crackers and waffles to prove it.

Sunday
Sep 29
1:30pm | 12:30c
Season 0, Episode 9

The Turkey Strikes Back … Again

Turkey may be the most versatile of the New World critters, but for some crazy reason, we only roast it at the holidays. Alton Brown puts an end to that with three turkey recipes we should be making year-round.

Sunday
Nov 17
8pm | 7c
Season 0, Episode 9

The Turkey Strikes Back … Again

Turkey may be the most versatile of the New World critters, but for some crazy reason, we only roast it at the holidays. Alton Brown puts an end to that with three turkey recipes we should be making year-round.

Monday
Nov 18
3am | 2c
Season 15, Episode 9

Holiday Spirit(s)

If your family is anything like Alton Brown's, it's easy to understand how one might overdo it at the holidays. The trick is to stick with these low-alcohol beverages. The flavors will knock you out, but the proof won't.

Sunday
Dec 15
11pm | 10c
Season 15, Episode 1

Whole Latke Love

Alton Brown delves into the history of and techniques for this classic Hanukkah dish which, believe it or not, was originally made with a famous Italian cheese.

Sunday
Dec 15
11:30pm | 10:30c
Season 15, Episode 9

Holiday Spirit(s)

If your family is anything like Alton Brown's, it's easy to understand how one might overdo it at the holidays. The trick is to stick with these low-alcohol beverages. The flavors will knock you out, but the proof won't.

Monday
Dec 16
2am | 1c
Season 15, Episode 1

Whole Latke Love

Alton Brown delves into the history of and techniques for this classic Hanukkah dish which, believe it or not, was originally made with a famous Italian cheese.

Monday
Dec 16
2:30am | 1:30c

About the Show

Pop culture, comedy and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs, and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

About the Host

Alton Brown

Alton Brown, host of Good Eats, appears regularly on Food Network Star, Iron Chef America and Cutthroat Kitchen.

Most Popular Recipes

All Good Eats Recipes

Cocoa Brownies

Seared Scallops

Homemade Soft Pretzels

Garden Vegetable Soup

Royal Icing

Southern Biscuits

Breakfast Sausage

Overnight Cinnamon Rolls

Buffalo Wings

Cheese Grits

Angel Food Cake

French Toast

Perfect Popcorn

Steak au Poivre

Onion Dip from Scratch

Who Loves Ya Baby-Back?

Homemade Marshmallows

Frittata

French Onion Soup

"Instant" Pancake Mix

Corned Beef