Heat a grill to 400 degrees F.
Drizzle the cheese with a touch of oil. Place the cheese on the grill for 45 seconds. Flip the cheese and grill for another 45 seconds. Place cheese in a small round baking dish. Sprinkle with oregano and crushed red pepper.
Serve immediately. Use small knives to spread cheese mixture on bread slices.
Recipe courtesy of Michelle Bernstein