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Champagne, Darling? Freezes

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: 30-Minute Love Potion

Rated: 5 stars out of 5Rate itRead users' reviews (6)

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Times:

Prep
5 min
Inactive Prep
--
Cook
--
Total:
5 min
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Ingredients

  • 4 scoops lemon sorbet
  • 2 ounces chilled vodka, citrus vodka or limoncello (Italian lemon liqueur)
  • 2 ounces prosecco or other sparkling wine or Champagne
  • 2 sprigs fresh mint

Directions

Blend lemon sorbet on low speed and pour in vodka or lemon liqueur in a slow stream. Add prosecco or Champagne. Pour cocktails into a chilled martini glass and serve, garnished with a sprig of mint.

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Read more Comments & Reviews (6)

Comments & Reviews

  • recipe Champagne, Darling? Freezes
    Mia Cave Creek, AZ 06-04-2008

    Flag

    Refreshingly WoW!

    Rated: 5 stars out of 5
    I really enjoy making this drink in the summer months. It is so refreshing. It has great lemon flavor, not too strong and... not too filling. I have only made with the citrus vodka so far, but I do plan on trying with Lemoncello soon.Read more
  • recipe Champagne, Darling? Freezes
    des burlington, KY 02-23-2008

    Flag

    YUMMMMM!

    Rated: 5 stars out of 5
    This was the best drink EVER!!!!! I didn't have citrus vodka so I used citrus rum and it was great!
  • recipe Champagne, Darling? Freezes
    renee brilstol, VA 08-14-2007

    Flag

    wonderful

    Rated: 5 stars out of 5
    This is great on a hot summer night
  • recipe Champagne, Darling? Freezes
    Anonymous 04-21-2007

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    cool

    Rated: 5 stars out of 5
    party favored
  • recipe Champagne, Darling? Freezes
    Robin North Easton, MA 08-05-2006

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    perfect summer drink

    Rated: 5 stars out of 5
    Wow! I had a party today on a warm summer day. Everyone who had this drink raved how good it was. I had to go get another 2... quarts of sorbet during the party. I can't wait to make it again.Read more
  • recipe Champagne, Darling? Freezes
    Anonymous 02-07-2005

    Flag

    Refreshing & tasty drink

    Rated: 4 stars out of 5
    I made these for my superbowl pary and they were a hit! Very delicious and I used more sorbet than the recipe called for..
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