Wide-Eye Coffee Shakes

Total Time:
5 min
Prep:
5 min

Yield:
2 shakes
Level:
Easy

CATEGORIES
Ingredients
  • 1 cup strong coffee, cooled to room temp
  • 6 big scoops coffee ice cream
  • 2 -3 tablespoons chocolate covered espresso beans (optional)
  • 1/2 cup half and half or milk
Directions

Place coffee in blender with ice cream and half and half or milk. Add in a palmful of chocolate covered espresso beans, if you like. Blend until smooth and serve immediately.

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