Coffee Sambuca Shakes

  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 serving
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1/2 cup cold regular or decaf coffee

2 to 3 tablespoons half-and-half or cream

2 shots sambuca liqueur

3 scoops coffee or vanilla ice cream

Whipped cream

Chocolate covered coffee beans, for garnish, optional


  1. Combine coffee, half-and-half or cream, liqueur and ice cream in blender and process until smooth. Pour shake into a tall glass and garnish with whipped cream and a few chocolate covered beans.

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