Recipe courtesy of Ree Drummond

Dalgona Coffee

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 1 serving
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  1. Add the water, sugar, instant coffee and vanilla to a bowl. Using a hand mixer, whip until light and fluffy, so that the mixture resembles a coffee-colored meringue mixture, about 3 minutes.
  2. Fill a 12-ounce glass with ice, then pour in the milk. Add the whipped coffee and stir it into the milk. 

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