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Roasted Edamame Salad

Alton Brown

Recipe courtesy Alton Brown, 2008

Show: Good EatsEpisode: Et Tu Mame

Rated: 5 stars out of 5Rate itRead users' reviews (22)

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Times:

Prep
20 min
Inactive Prep
--
Cook
15 min
Total:
35 min
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Ingredients

  • 12 ounces fresh or frozen shelled edamame, about 2 cups
  • 1/2 cup fresh corn kernels, about 2 ears of corn
  • 1/4 cup finely diced scallion
  • 1 clove garlic, minced
  • 1 tablespoon olive oil
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 cup chopped fresh tomato
  • 1/4 cup chopped fresh basil leaves
  • 1 tablespoon red wine vinegar

Directions

Preheat the oven to 400 degrees F.

Place the edamame, corn, scallion, garlic, olive oil, salt and pepper into a 13 by 9 metal pan and stir to combine. Place on the middle rack of the oven and roast for 10 to 15 minutes, just until the edamame begins to brown. Remove from the oven and place in the refrigerator until completely cool, approximately 30 minutes.

Add the tomato, basil and vinegar to the edamame mixture and toss to combine. Taste and adjust seasoning, as desired. Serve chilled or at room temperature.

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Photo: Roasted Edamame Salad

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Read more Comments & Reviews (22)

Comments & Reviews

  • recipe Roasted Edamame Salad
    Mike Folsom, CA 01-27-2010

    Flag

    OMG!!

    Rated: 5 stars out of 5
    thanks, AB...that was fantastic...my son loved it as well....fantastic textures and very colorful to the eye...will be a hit... at next potluck, for sure....and oh, so healthy as well....Read more
  • recipe Roasted Edamame Salad
    Maria Palatine, IL 01-21-2010

    Flag

    My 3 year old son ate a vegetable!!!

    Rated: 5 stars out of 5
    ... And asked for more! Love you Alton! This salad is delicious just as the recipe is written. Anything that gets my 3 year... old to eat a vegetable and ASK FOR MORE is tops in my book. Currently roasting my second batch for the week. We've been eating it as a side dish at dinner all week.Read more
  • recipe Roasted Edamame Salad
    angel Houston, TX 01-10-2010

    Flag

    Very refreshing!

    Rated: 5 stars out of 5
    I will certainly be makinmg this again...and again!
  • recipe Roasted Edamame Salad
    Shayna Carrollton, TX 11-15-2009

    Flag

    My new fav dish!

    Rated: 5 stars out of 5
    I eat this dish as a meal, as a side, on salad, on my burgers & also mix it in with tortellini & olive oil salad dressing!
  • recipe Roasted Edamame Salad
    Marian Pittsburgh, PA 10-13-2009

    Flag

    Use a really good tomato for this recipe

    Rated: 4 stars out of 5
    Alton rules in all matters of cooking IMHO. So I think this recipe would have benefitted from a really good homegrown or... heirloom tomato. So health and delicious, also pretty. Thank you AB.Read more
  • recipe Roasted Edamame Salad
    Meenakshi Gilbert, AZ 08-26-2009

    Flag

    Healthy, vegetarian, delicious... what more could one want?!!

    Rated: 5 stars out of 5
    I'm a big Alton Brown fan.... and being a vegetarian, I always have been eyes open for his recipes that I can have as well,... since I know I won't be disappointed! This is probably my favorite of all his recipes. Delicious! but in a good way.... like you don't expect it to be that good. Very healthy and yumm!! http://onestopeats.wordpress.com/2009/07/29/alton-browns-edamame-salad/ Read more
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