1 Video | Photo: Brown Sugar Grilled Plums with Lemon Sorbet Recipe
Ingredients
- Cooking spray
- 2 tablespoons butter, melted
- 2 teaspoons brown sugar
- 1/4 teaspoon ground cinnamon
- 4 large or 8 small plums, halved and pitted
- 2 cups lemon sorbet
- Candied peanuts and fresh mint for garnish, optional
Directions
Coat an outdoor grill or stove-top grill pan with cooking spray and preheat to medium-high.
In a small bowl, whisk together melted butter, brown sugar and cinnamon. Brush mixture all over flesh side of plums. Grill plums, flesh side down, 5 minutes, until soft. Serve plums with lemon sorbet. Garnish with candied peanuts and mint, if desired.
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By bvisailor
Charlotte, NC
on June 12, 2011
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My plums were too sour, so the end result was like plum-flavored sour-patch kids! Bleah. Would have been tolerable with vanilla ice cream but I was trying to keep it a LITTLE lighter. Will try again but will certainly make sure the plums are VERY sweet before bothering to grill them. Quick & easy, so worth another go with better produce. :
By Lemonade100
on January 27, 2011
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Yum, and good w/ vanilla ice cream too. Easy too!
By jlongcct1
chicago, IL
on August 25, 2008
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My grill was out of propane, so I cooked these under the broiler ( flesh side up , really really yummy.
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