Ingredients
Directions
Preheat oven to 375 degrees F.
In a large mixing bowl, mix all ingredients with a whisk until just combined. Using 2 spoons divide dough into 4 even mounds and put on a baking sheet. Bake for 8 to 10 minutes until golden brown.
All-Purpose Baking Mix:
- 6 cups all-purpose flour
- 3 tablespoons baking powder
- 2 teaspoons salt
- 3/4 cup shortening
In a large bowl combine the flour, baking powder and salt. Cut in the shortening with a pastry knife or fork until the mixture is well blended. Use in recipes that call for Bisquick or all-purpose mix.
Yield: 7 cups
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By p_torres51880_1...
Killeen, TX
on September 11, 2011
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DON'T USE CHEAP BEER!!!
By patwri_11846026
Spokane, WA
on February 09, 2011
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The batter was very thin and there was no way it could be mounded. I added more mix to make it thicker. They took about 15 minutes to bake, not 8 to 10. But the biscuits were delicious and were the lightest fluffiest biscuits I have ever eaten. Will make them again but will make smaller biscuits.
By Cara Winslow
East Wareham, MA
on December 29, 2010
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So easy and so good! I paired these up with Alton Brown's macaroni and cheese, it is like Heaven on a plate!
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