Into a Champagne flute, add 1 ounce gin, 1 tablespoon cherry juice and 2 dashes of bitters. Fill the flute with Champagne and garnish with a cherry.
Recipe copyright Sandra Lee, 2011
This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.
Count down through our top 50 most-saved recipes, like Tyler's Chicken Parmesan.
How to Build a Champagne Tower