Chunky Guacamole

Total Time:
1 hr 15 min
Prep:
15 min
Inactive:
1 hr

Yield:
4 servings
Level:
Easy

Ingredients
Directions
Watch how to make this recipe

Halve and pit the avocados. Scoop out the flesh with a tablespoon into a mixing bowl. Mash the avocados with a fork, leaving them somewhat chunky. Add the remaining ingredients, and fold everything together to gently mix. Lay a piece of plastic wrap right on the surface of the guacamole so it doesn't brown and refrigerate 1 hour before serving.


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Pairs Well With
Lager

Crisp, refreshing light beer

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    This recipe is featured in:

    Cinco de Mayo