Recipe courtesy of Tyler Florence
Spicy Black-Eyed-Pea Relish
Total:
1 hr 20 min
Active:
20 min
Yield:
6-8 servings
Level:
Easy
Total:
1 hr 20 min
Active:
20 min
Yield:
6-8 servings
Level:
Easy

Ingredients

Directions

Combine the dried peas, bacon, thyme, tomatoes, chiles and garlic in a large pot. Season with salt and pepper and pour the chicken broth over top. Simmer over medium-low heat until the peas are tender, about 1 hour.

Drain the peas, reserving the cooking liquid. Discard the thyme and chiles. Remove the bacon, tomatoes and garlic from the cooked peas and set aside. Cut up the bacon and fold it back into the peas along with the cilantro, scallions and lemon juice.

Puree the cooking liquid with the tomatoes and garlic in a blender. Dress the peas with the puree and give it a final seasoning with salt and pepper, if necessary. Top with cilantro and a drizzle of olive oil.

Photographs by James Baigrie

IDEAS YOU'LL LOVE

Spicy Lemon Garlic Shrimp

Recipe courtesy of Ree Drummond

Spicy Cauliflower Stir-Fry

Recipe courtesy of Ree Drummond

Spicy Guacamole

Recipe courtesy of Bobby Flay

Spicy Edamame Dip

Recipe courtesy of Trisha Yearwood

Spicy Coconut Shrimp

Recipe courtesy of Valerie Bertinelli

Spicy Italian Meatballs

Recipe courtesy of Ree Drummond

Quick and Spicy Tomato Soup

Recipe courtesy of Giada De Laurentiis

Smoked Jerk Chicken Wings With Spicy Honey-Tamarind Glaze

Recipe courtesy of Bobby Flay

Neely Family Spicy Fried Chicken

Recipe courtesy of The Neelys

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking