Teriyaki Sauce

Yield:
1 cup
Ingredients
  • 1/2 cup soy sauce
  • 2 teaspoons dark sesame oil
  • 2 oranges, juiced
  • 2 tablespoons honey
  • 2 tablespoons ginger, peeled and minced
  • 1/2 cup scallion, chopped
  • 2 teaspoons garlic, minced
  • 2 teaspoons sesame seeds, toasted
Directions

Combine all ingredients in a large bowl. Refrigerate for 1 hour. May also be used as a great marinade for chicken, shrimp or beef.


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