Berry Kir Royale

Total Time:
5 min
Prep:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 1 pint raspberries
  • 6 to 12 tablespoons creme de cassis
  • Chilled prosecco, for serving
Directions
  • Drop 1 to 3 raspberries into 6 champagne flutes. Add 1 to 2 tablespoons creme de cassis to the bottom of each glass. Top off each glass with some prosecco. Serve immediately.


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    This recipe is featured in:

    The Kitchen