Recipe courtesy of Food Network Kitchen
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Total:
30 min
Prep:
5 min
Cook:
25 min
Yield:
3 cups of rice
Level:
Easy

Ingredients

Directions

Bring water to a boil in wok on high setting. Stir in rice and cover. Reduce heat to medium and simmer 15 minutes or until all water is absorbed. Turn off heat and allow rice to sit 5 minutes. Fluff with a fork and serve.

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