This family run restaurant is making Kalua pork the traditional way and serving up the catch of the day with a macadamia nut topping and zesty cilantro sauce that Guy found addictive. They also throw a traditional luau once a week.
Special Dishes: Kalua Pork, Zesty Coconut Crusted Catch
Seen an error? Report This Listing
Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.