Rock 'n roll and BBQ sit side-by-side at Lamberts Downtown Barbecue, where Texas natives Larry McGuire and Tom Mormon give an upscale spin to the traditionally down-home cuisine. Meat & Potatoes host Rahm Fama opted for Hanger Steak, while others praise the Slow-Smoked Pork Ribs and Beef Brisket.
Special Dishes: Fancy Brisket, Frito Pie, Slow-Smoked Pork Ribs
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.