Season 2, Episode 2

Colorful Slow Cooking

The slow cooker can celebrate a world of colors and flavors. This week, Robin uses it to make a comforting Maple Orange Chicken and Squash, plus a Creole inspired Black Bean Soup, packed with flavor and color. Then, she changes things up with an easy White Pizza and a rich and colorful side dish.
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Recipes From This Episode

Black Bean Soup with Crab and Andouille Sausage

Garlic-Spiked Broccoli with Cranberries

Maple-Orange Chicken with Acorn Squash and Sweet Potatoes

White Pizza with Chicken, Pesto and Pine Nuts

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