Thanks to the mirrored walls and bamboo chairs at Angelo's, Robert deemed the 40-year-old restaurant an "old, outdated diner."

Robert had lofty plans for the renovation at Angelo's. As he explained, "We're ripping the restaurant apart, from the floors to the ceiling to the walls. Everything's going to make it [an] open plan." And sure enough, he and his team delivered a transformed space.

Robert deemed The Fork Diner in Georgia "a kind of very disjointed restaurant," and he questioned whether or not it was indeed a diner, given its disparate looks.

"I want it to be Southern comfort with a lot of style," designer Cheryl Torrenueva said of her plans for The Fork Diner. She and the team indeed delivered on the mission, as they added fresh paint to The Fork's original tables and featured metal siding on both the light fixtures and the side of the bar.