Season 4, Episode 5

NOLA Beignet Dream

The Big Easy is calling, and Michael Symon brings a little kick with his New Orleans-style Gumbo on the Grill topped with jasmine rice. Then, he dips Beignets in a Chicory Chocolate Sauce for some Southern comfort, and Liz sweetens the deal with a Sazerac cocktail.
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Recipes From This Episode

Sazerac Cocktail

Beignets with Chicory Chocolate Sauce

Gumbo on the Grill

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Jun 18
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