Recipe courtesy of Andrea Immer
Fig and Rice Smoothie
- Level: Easy
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 135
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 27
- Dietary Fiber
- 1
- Sugar
- 9
- Protein
- 4
- Cholesterol
- 0
- Sodium
- 28
Ingredients
1-ounce dried figs
1-ounce cooked Japanese rice
6 ounces soy milk
1 pinch cinnamon
1 ounce ice
1 teaspoon molasses
1 California Strawberry
Directions
- Place figs, rice, soy milk, cinnamon, ice and molasses in a blender. Blend until smooth. Pour into a glass and garnish with whole strawberry.