Festive Fritters

  • Level: Easy
Advertisement

Directions

  1. Cut store-bought pie dough into holiday shapes and fry in 350 degree vegetable oil until golden. Cool on paper towels and dust with confectioners' sugar.

Let's Get Cooking!

Sign up for the Recipe of the Day newsletter to receive editor-picked recipes,tips and videos delivered to your inbox daily. Privacy Policy

Thanks for subscribing to the Recipe of the Day newsletter. Check out all our other great newsletters from Easy Recipes, Healthy Eating Ideas and Chef Recipe Videos.

We're sorry, there was an error signing you up. Please try again later.

Advertisement

karenemcgee

These are so easy and tasty! As a previous reviewer said, these are great if you already love fried dough (like me). I put just a couple inches of veggie oil in a small saucepan to make these with some leftover pie dough which worked fine and had virtually no mess! Don't bother using a ton of oil and risking splashes and burns. <br /><br />So easy. So yummy. I look forward to dusting them with a little cinnamon sugar next time I make them!

See All Reviews