Dazzle your guests with a light and refreshing see-through pie.
These sweet and salty treats are crunchy, shiny and sure to please.
Who needs a centerpiece when you have this stunning dessert?
This rugelach-inspired dessert pairs perfectly with tea or coffee.
These sweet treats are completely edible — even the "glass!"
Giada's fudge is sweet, spicy and perfectly decadent.
Cut and weave with ease thanks to our best-ever lattice crust.
You don't need to sacrifice your diet for a great dessert!
Butter and chilled vodka create the extra-tender texture you'll crave.
Combine rich cheesecake with refreshing minty chocolate.
A vanilla-pineapple compote tops off this tangy cheesecake.
Roll leftover cheesecake into balls for chocolate-dipped pops.
Master the art of the sugar cookie, step by step.
Get Food Network Kitchen's tips for avoiding and fixing common baking mishaps.