Entertain with Style

Ina's Chocolate Truffles
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Wreaths You Can Eat

Cinnamon Roll Wreath

Have guests enjoy this pull-apart treat with coffee or tea.

Pull-Apart Deviled Egg Wreath

Parsley and scallions color the herby green filling for the wreath.


Giada's classic recipe is an Italian family tradition.

Decorating Ideas for Christmas

More Holiday Entertaining Inspiration

Make-Ahead Recipes

Appetizers in 30 Minutes

Showstopping Roasts

More Celebratory Favorites

Doughnut Tree

Baked Eggs in Hash Brown Cups

Spice Cake with Ginger Glaze

Fig-Prosciutto Pizza with Arugula

Spicy Seafood Chowder

Baked French Toast with Blueberries

Smoked Salmon Pinwheels

Pumpkin-Ricotta Pancakes with Spicy Apple-Cider Caramel Sauce

Egg Casserole

Chocolate Chip Biscookie

Chicken with Goat Cheese and Sun Dried Tomato


Sweet Cream

Candied Walnuts

French String Bean Salad

Herbed Gravy

Roasted Leg of Lamb

White Truffles

Spinach and Feta Rugelach

Watercress Citrus Salad with Pomegranate-Poppy Seed Dressing

Brown Butter, Rosemary, and Lemon Popcorn

Roasted Red Pepper and Walnut Dip

Creamed Corn with Bacon

Gorgonzola-Pear Toasts

Holiday Roll Ups

Tablescape Centerpiece - Candy Castle Cake

Rack of Pork with Pear-Apple Compote