Recipe courtesy of Food Network Kitchen
Save Recipe Print
Total:
40 min
Prep:
20 min
Inactive:
20 min
Yield:
about 40 truffles
Level:
Easy
Total:
40 min
Prep:
20 min
Inactive:
20 min
Yield:
about 40 truffles
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Beat the confectioners' sugar, peanut butter, melted butter, vanilla extract and salt with an electric mixer until well combined. Roll rounded teaspoons of the mixture into round balls and place on a parchment-lined baking sheet.

Roll the peanut butter balls in any or all of the possible truffle accompaniments. Chill until firm, about 20 minutes. These truffles are best served very chilled.

My Private Notes

Add a Note
Get the Recipe

Crispy Chicken Parm Balls

Learn how to make these crispy balls that taste just like Chicken Parmesan.

IDEAS YOU'LL LOVE

"Miss" Mickey's Peanut Butter Balls

Recipe courtesy of Trisha Yearwood

Mini Espresso Cakes with Peanut Butter Frosting

Recipe courtesy of Sunny Anderson

White Truffles

Recipe courtesy of Ina Garten

Champagne Truffles

Recipe courtesy of Jacques Torres

Chocolate Truffles

Recipe courtesy of Ina Garten

Chocolate Truffles

Recipe courtesy of Ina Garten

Crudites With Olive Butter

Recipe courtesy of Food Network Kitchen

Butter Spritz Cookies

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Latest Stories