Iced Chai
- Level: Easy
- Yield: 4 drinks
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 188
- Total Fat
- 5
- Saturated Fat
- 3
- Carbohydrates
- 32
- Dietary Fiber
- 0
- Sugar
- 31
- Protein
- 5
- Cholesterol
- 20
- Sodium
- 87
- Total: 35 min
- Prep: 5 min
- Cook: 30 min
Ingredients
6 cups water
4 chai tea bags (recommended: Yogi brand)
3/4 cup sweetened condensed milk
3/4 teaspoon ground cardamom
1/2 teaspoon ground ginger
1/2 teaspoon vanilla extract
Directions
- Add the water to a large pot and bring it to a boil. Remove the pot from the heat, add the tea bags and let steep for 10 minutes.
- Remove the tea bags and stir in the remaining ingredients. Pour into a pitcher and chill until cold. Serve over ice.