Rosemary Greyhound Cocktail
- Level: Easy
- Yield: 1 drink
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 960
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 212
- Dietary Fiber
- 1
- Sugar
- 210
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 6
- Total: 20 min
- Prep: 5 min
- Inactive: 10 min
- Cook: 5 min
Ingredients
4 ounces ruby red grapefruit juice
2 ounces vodka
1 ounce Rosemary Simple Syrup, recipe follows
1 small sprig fresh rosemary, for garnish
Rosemary Simple Syrup:
1 cup sugar
1 sprig rosemary
Directions
- Combine the grapefruit juice, vodka and Rosemary Simple Syrup in a cocktail glass. Stir, add ice cubes and stir again. Garnish with a rosemary sprig.
Rosemary Simple Syrup:
- Combine the sugar, rosemary and 1 cup water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. Let cool, then remove the rosemary sprig. Store in a sealed container in the refrigerator for up to 1 month.