Honey Ricotta with Cherries
- Level: Easy
- Yield: About 3 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 224
- Total Fat
- 16
- Saturated Fat
- 7
- Carbohydrates
- 12
- Dietary Fiber
- 2
- Sugar
- 8
- Protein
- 10
- Cholesterol
- 37
- Sodium
- 237
- Total: 10 min
- Active: 10 min
Ingredients
1 1/2 cups fresh ricotta cheese
1/2 cup cherries, pitted and chopped
1/4 cup sour cream
2 tablespoons honey
Kosher salt
1/2 cup chopped almonds
Directions
- Whole wheat crackers, for serving
- Combine the cheese, cherries, sour cream and honey in a bowl. Fold the ingredients together so as not to discolor the ricotta from the cherries. Season with salt.
- Place the mixture in a serving container and top with the chopped almonds. Serve with whole wheat crackers.